Find out the newest trends in Japan as well as other interesting information about food, shopping and travelling in this magnificent country.
Saturday, 23 November 2013
Poutine, Smoked Salmon, Maple sauces...no wonder it felt a bit homey
Area: about a 2 min walk southeast of Marunouchi station 丸の内 (Exit 5)
Restaurant: Coat of Arms コートオブアームズ
Website and Map: http://www.coatofarms.jp/otoiawase.aspx
Hours: Mon-Thurs 11:30am-12pm, Fri & Sat 11:30am-1am, Closed Sun
It feels somewhat like being back home stepping into this bar. With its big screen TV showing sports and its non-Japanese staff, I had memories of Kelsey's or Jack Astors.
The menu has a lot of typical pub food, as well as food that the Japanese are used to eating such as curry. I had the smoked salmon salad (about 1000円). I was surprised to see that they smoke it in house, so I thought I'd give it a try. The moist salmon, and the creamy lemony dressing went very well together. The size of the salad was satisfying, but I found that the amount of dressing was a bit too much. Would you like a salad with your dressing? With a bit less dressing, this salad would be perfect.
I'm not sure if the person that makes the menu has ties with Canada or not, but I was happy to see that poutine is on the menu! Fries, topped with cheese curds and gravy, how I do miss you. However, I was feeling a bit on the lighter side today, so poutine will have to wait. I'm curious to see if they use real cheese curds (squeakiness is important; maybe only Canadians would understand this!).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment