Area: about a 3 min walk northeast of Nagoya station (VIA 141 building)
Restaurant: Narumitsu ナルミツ
Map and Info: http://tabelog.com/aichi/A2301/A230113/23024270/dtlmap/?lid=tocoupon3
Hours: Lunch 11am-2pm (LO 1:45), Dinner 5:30-10pm (LO 9:30pm), closed Sun and holidays
This restaurant prides itself on its Nagoya/Italian combo. They do an Italian style pasta cooked on a stone plate in the Nagoya loved way (ketchup flavored). Unfortunately this can not be ordered during lunch hours. Everybody seemed to order the pasta lunch, so I did as well.
The accompanying salad was dressed lightly with a vinaigrette, nothing stood out here. The soup was a consommé (veggie I think) with soft onions, and a couple of pieces of stale tasting croutons.
The pasta was a small scallop and broccoli cream sauce. I think they do use a fresh fettuccine, but I would have preferred slightly more al dente. The sauce was seasoned well, the cream mellowing out the acdity of the tomato. The scallops gave it a slight seafood flavour accent but did not overpower the tomato's fresh flavor. The broccoli was perfectly pre-cooked and soaked up all the sauce nicely.
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